July 11, 2017
Au Bon Bone Broth specializes in creating healthy, delicious and organic bone broth made with a combination of pasture raised, free-range chicken and turkey bones, and grass-fed organic beef bones.
Inspired by the tremendous health benefits of organic bone broth, Au Bon Broth was formed and perfected through countless hours in the kitchen and is proudly made in the U.S. in San Diego, CA
Bone broth is widely regarded as a healing food. It’s known to treat the skin, gut, GI tract, aid in digestion or help you beat that cold/flu you’ve been suffering from.
It is even known to support healthy joints, bones, lungs, muscle and blood, and many tremendous medicinal benefits.
We’re told to eat chicken soup when we’re sick but did you know the secret behind this soothing and healing meal is actually the liquid broth? It is full of vitamins, minerals, protein, amino acids collagen and glycine which are the building blocks that your body uses to repair itself.
We individually source every ingredient that goes into our bone broth and use the same exact meat suppliers that Whole Foods Market does. We prioritize ingredients above everything else because what goes into the animal’s body goes into your body when you consume the broth.All bones are from USDA organic animals that have not been exposed to heavy metals and have also been humanely raised on open pastures with clean NON-GMO diets free of antibiotics, hormones and grains.
We use only organic vegetables and herbs and our water is reverse osmosis filtered, ensuring the final bone broth is as pure and flavorful as it is packed full of vitamins, minerals and gelatin.
Our mission is to make healthy organic bone broth available to anyone who wants it. Most people do not have the time to make their own nor want to mess around with making it.